These Certified Humane Angus Beef roasts are well marbled and full of flavor, hormone and antibiotic free. Our butcher ties the roast with butchers twine for even cooking. We recommend at least a 3 pound roast so it can be properly stood up in oven for even cooking. Always let meats rest at least 10 minutes before carving to allow the juices to settle and obtain a more uniform coloring.