A Bone in Ribeye Steak weighs approximately 2.25 to 2.50 pounds. And Averages approximately 2.5 inches thick. Our ribeye steaks are hand selected center cut bone-in loins. Many chef’s favorite cut of beef, the bone in the ribeye allows for more flavor. Steaks are best seared in the pan or on the grill. Certified Humane Angus Beef (CAB), hormone and antibiotic free. Sold by the piece. Add quantity of steaks you would like.