Empanada Gallega

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Traditionally from Galicia, Spain, this has been one of our signature offerings for many years. Made in house and by hand daily. This is made in the Spanish empanada tradition of a large savory stuffed rectangle, thin and flat with a baked pastry crust. Choose a Stuffing: Cured Pork Loin and Caramelized Onions OR Bonito Tuna Loin and Caramelized Onions Choose a Size: Whole (serves 6 ppl) Half (serves 3 ppl) Ingredients: flour, olive oil, milk, salt, paprika, Pork or Tuna, onions, peppers, vinegar Looking to order for a group? Order from our catering menu with this link - https://order.toasttab.com/online/pescadeli-4960-bethesda-ave -
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